November 12, 2001

GET IT THERE COLD AND FAST with the Port of Corpus Christi Cold StoragePort Cold Storage

The Port of Corpus Christi Cold Storage's motto " Get it There Cold and Fast" with the " Texas Two Step" (from ship to warehouse in 60 seconds) continues to be the case. Since, as of October 1, 2001, the Port of Corpus Christi Authority took over all operations, sales, and management of the cold storage from Berkshire Foods.

" We're open for business. It's been a seamless transition with business as usual. Our business and service is even going to get better. If anything, the Port's management serves our current and future customers by creating a direct responsive and cooperative link for business," said Ed Altemus, Port of Corpus Christi Director of Trade Development.

"Altemus has been involved with the cold storage project from day one. Over the last year, he has primarily focused on developing business for the cold storage; therefore, he has great knowledge of the import/ export markets that the cold storage is presently serving, as well as, the markets we know we can serve," said Robert Jacobi, Port of Corpus Christi Deputy Director. "Chuck Margraf, Operations Manager and Gary Homes, Plant Engineer both continue to ensure the smooth operations of our 100,000 sq. foot facility with the same dedicated employees."

While current business continues, over the last month, business has increased and new markets have opened up according to Altemus. The Port is now handling farm-raised frozen shrimp for RNG/ Lighthouse Seafood Company in Palacios, Texas. Also, the Port recently received designation as an approved cold storage for Poultry exports to Russia.

" These are just a few things that illustrate the potential and capabilities of the cold storage. While other projects remain in the works, our current business partners are committed to working with us and have even expanded their use of the facility," said Altemus.

Over the last year, the Port of Corpus Christi Cold Storage has handled meat and apple imports from New Zealand as well as frozen food exports to Mexico. Also, the cold storage has stored turkeys and bread products for a local grocer. Kyokuyo Shipping has three upcoming scheduled discharges on December 17, January 4 and 17.
The Port of Corpus Christi Cold Storage features 100, 000 sq feet ( 9290 sq. meters) and an on-dock location. The ship dock is less than 60 ft ( 10meters) from the warehouse and is served the by the Union Pacific, Burlington Northern Santa Fe, Texas-Mexican Railway. Certifications include: USDA approved for export and ID service, approved for import inspection, USDA-MID certification rooms, approved for storage and delivery on Chicago Mercantile Exchange, and Customs Bonded.

 

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